Yes, you read correctly… Beetroot Fudge. From none other than Kate Lawlor, the head chef and owner of one of Cork’s best restaurant’s Fenns Quay. The recipe is over on my new blog EvinOK.net with more lovely photos.
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Kate’s Beetroot Fudge
Filed under Cork Cuisine and Irish Food, Dairy, Desserts, Evin's Photography, Vegetables
Evin
